Traditional UZBEK FOOD + Tour of the HOLIEST CITY in Uzbekistan | Bukhara, Uzbekistan

Date: 2019-12-04 11:00:10

[aoa id=’0′][dn_wp_yt_youtube_source type=”101″ id=”int_wzlYBkk”][/aoa]

After arriving in the ancient UNESCO city of Bukhara, Uzbekistan along the Silk Road, I hit the ground running by having some traditional Uzbek food before heading out to explore. Come along with me as I go on a tour of the holiest city in Uzbekistan!



Bukhara is one of the most important cities in Uzbekistan and dates back to 500 BC. It was the second-most important city in the Islamic world back in the 9th century after Baghdad. I couldn’t wait to explore but first, it was time to eat at Labi Hauz Restaurant!

We passed through an amazing bazaar with vendors selling lots of bags, jewelry, hats, and handicrafts to get to the restaurant. It was next to a beautiful pond. We ordered a big spread including eggplant salad, salad with cheese and olives, salad with fried potatoes on top, tomatoes, and yogurt sauce!

The eggplant was outstanding and the yogurt sauce was sweet and delicious! Next was an amazing mixture of beets, meat, and fried potatoes. The somsa was buttery, juicy, and fatty with had nice layers and juicy tomatoes inside!

Then, we were served some strong Uzbek vodka; delicious lamb soup containing yellow carrots, potato, and lamb fat; white wine; and the national dish, plov!

The plov contained rice, yellow carrots, and raisins, and lamb meat. The lamb was gelatinous and tasted like brains! Then, we had salty, fatty lamb kebabs with onion. It was as good as Greek lamb and had a char on the outside.

We finished with some vanilla ice cream with a bread stick. It was great, but it gave me brain freeze!

After lunch, I visited the Bukhara Jewish Synagogue, the oldest synagogue in Bukhara. It’s 420 years old, where I saw the Torah, which is essentially the Jewish bible. Then, we visited a puppet workshop.

Inside, they made puppets. We got to see how they make the puppets using a mixture of water and flour. We also got a demonstration of how they make the puppets dance! I wanted to buy two of them! You can get a pair for 500,000 som, or about $50 USD.

Outside, I tried on a fur hat before we continued on to under a dome where there were a few vendors. It used to be a domed bank! Then, back outside, I saw a vendor selling lots of beautiful, affordable, handmade decorative plates.

Then, we visited the Magoki Attor Mosque, which dates back to the 12th century. It looked really ancient, like it was made of sandstone. I could see parts that had been restored. I had never seen a mosque like it! We also visited an archaeological site unearthed 6 years ago that contains ruins of a hammam from the 16th century.

I went back to the hat vendors in the second bazaar. The hats were status symbols and denoted your nationality! The big, woolly hat I tried on was so hot!

Next up, I found a vendor selling scissors, padlocks, and knives that he carves into different shapes, including animals! Then, I visited a madrasa built during the Islamic Period. It’s a craftsman workshop but used to be a school. Across from it is another madrasa, where I bought two shirts for 100,000 som, or about $10 USD.

Next, I visited a famous tea shop called the Oriental Tea House. The tea was minty and had lots of spices in it, but no sugar. We enjoyed it with a traditional halwa before heading to Kalyan Minaret, which is part of a complex containing two madrasas and a mosque. We got government approval to go to the top!

It was dark inside and the stairs were steep. The trek was intense, but the view of the mosque, madrasa, and old city with the setting sun was unreal!

I hope you enjoyed exploring Bukhara with me! If you did, please give this video a thumbs up and leave me a comment. Also, please subscribe to my YouTube channel so you don’t miss any of my upcoming travel/food content!

Where have you been?

Subscribe Here!
Top videos!

Follow Me:
+ MY BLOG! ►

Contact Me:

#Bukhara #Uzbekistan #UzbekistanFood #DavidInUzbekistan #Davidsbeenhere

About Me:

My name is David Hoffmann. For the last decade, I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,100 destinations in 76 countries, which I welcome you to check out on my YouTube channel, travel blog, and social media sites.

I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture.

P.S. Thank you for watching my videos and subscribing!

log in

reset password

Back to
log in